/Hashi, the Michelin-selected Japanese fine-dining destination located within the iconic Armani Hotel Dubai in Burj Khalifa, reopens this August with an elevated culinary experience that invites guests to indulge in an exclusive Oma-kase Premium Tasting Menu available throughout the month.
Priced at AED 1,250 per person, the opulent nine-course menu showcases the elegant artistry of Japanese cuisine, interpreted with modern sophistication and Armani’s signature flair. Curated by Head Chef KyungMin Park and his team of expert chefs, the tasting menu combines premium ingredients, rich flavours, and visually striking presentation for the ultimate omakase experience.
Set against Downtown Dubai’s glittering skyline, Armani/Hashi invites guests on an immersive Japanese gastronomic journey blending traditional techniques with contemporary finesse. The nine-course experience begins with Mozuku Seaweed with Prawn, Gillardeau No. 2 Oyster with Truffle Ponzu, and a Sashimi & Sushi course featuring three seasonal varieties of Chef’s Selection Sashimi and Nigiri. This is followed by Seafood Dobin Soup, Assorted Tempura Moriawase with Tendashi, and a Robatayaki course of Grilled Shiso Butter King Crab Legs. For the main course, diners enjoy Slow-Cooked Wagyu Striploin MB 9+ with Spicy Sesame Teriyaki, before cleansing the palate with Yuzu Granita and ending with Miso Chocolate dessert accompanied by Popcorn and Banana Ice Cream.
This summer, celebrate the anticipated reopening of Armani/Hashi with a premium tasting menu that captures the essence of Japanese fine dining, artfully refined through Armani’s unparalleled elegance and sophistication.
Oma-Kase Premium Tasting Menu Overview
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