The offer is valid until 3rd December, and customers can buy 6 sleeves to enjoy the discount. Meanwhile, Gerbou, Dubai’s go-to destination for reimagined Emirati-inspired dishes, whose name loosely translates to “welcome to my humble abode,” is the ideal place to be at this UAE National Day. Reflecting the warmth of Arab hospitality, every element within the space, from carefully sourced ingredients to handcrafted furniture and décor, showcases a deep connection to the UAE. Open for breakfast, lunch, dinner, and Fwala, an exquisite Emirati high-tea experience, Gerbou takes diners on a flavourful journey where locally sourced ingredients are thoughtfully paired with global influences, all prepared using Emirati cooking techniques that have been passed down through generations.

Shangri-La Dubai offers festive takeaway packages including a traditional whole Turkey with sides or a succulent slow-cooked Lamb Leg, with all orders including a complimentary 1kg yule log or Christmas Pudding. Prices range from AED 699 for a 5-6kg Turkey to AED 799 for a 6-7kg Turkey and AED 575 for a 4kg Lamb Leg, available from 27th November until 31st December. The Gallery at The Lana, Dorchester Collection invites guests to enjoy a traditional Afternoon Tea daily from 1 pm to 6 pm, featuring a wide selection of teas, finger sandwiches, freshly baked scones with Devon clotted cream, signature jams, and pastries. Park Hyatt Dubai commemorates the 54th Eid Al Etihad Day with “Two Decades of Timeless Luxury – The Ultimate Escape,” offering 15% off staycations, gourmet breakfast at Brasserie du Park, and early check-in (subject to availability) for guests to enjoy the long weekend in luxury along Dubai Creek.