The remarkable iftar experience begins at the tranquil Palm and Fountain gardens at sunset, where the space has been transformed into one of Montblanc’s quintessential majlis. Rooted in Islamic culture, the intimate setting beautifully preserves the rich heritage of the Middle East while seamlessly weaving in the modern elegance of Montblanc.

Every detail has been meticulously planned to create an atmosphere that is both timeless, yet classic, ensuring that the majlis takes a life of its own, promising an enchanting sanctuary where tradition meets sophistication under the winter evening sky. “We are delighted to be back to celebrate the spirit of Ramadan with the Montblanc Majlis in Dubai” said Franck Juhel, President of Montblanc Middle East, India, and Africa. “Together with Ninive and Park Hyatt Dubai, we hope to offer an intimate space to create meaningful connections and cherished memories with your loved ones throughout the Holy month of Ramadan.”

Serving up classic Middle Eastern cuisine, the menu has been masterfully curated by the award-winning team behind Ninive, promising a culinary feast for the soul. The Iftar Montblanc Majlis at the Palm Garden introduces three rotating menus, each one featuring classic starters such as Red Mullet Shorba, Kibbeh, Fattoush, Baba Ganoush, Sweet Pepper Muhammara, and an assortment of Soups, Salads, and Cold & Hot Starters to get the meal started.

The mains promise to be exquisite as guests can dive into dishes such as Seabream Tangine, Shish Burak, Braised Lamb Shoulder Tashreeb, Chicken Musakhan, and so much more, while the live cooking stations offer collection of Shish Tawook, Lamb Kofta, Grilled Lamb Chops, Grilled Tiger Prawns, and Grilled Beef Kebab while the carving station brings tasteful Lamb Ouzi and Whole Sea Bass.

To end the carefully curated dinner, Ninive brings guests an assemblage of dessert delicacies featuring verrine, whole cakes, selection of oriental sweets and ice creams, as well as hot desserts such as the evergreen Umm Ali, Sticky Date Pudding and Cheese Kunafa.

“Ninive is delighted to once again partner with Montblanc and Park Hyatt Dubai to present the Montblanc Majlis by Ninive at Park Hyatt Dubai. Embracing the spirit of Ramadan a time for reflection, connection, and togetherness, we look forward to creating warm and memorable experiences for all,” from Ninive.

As the night goes on, the majlis at the Fountain Garden transforms completely, making room for a spectacular Suhour experience. As guests settle into the majlis for the seated service, the soothing sounds of a live Oud player fills the air with peace, embodying the true spirit of the Holy Month. Bringing guests together for a memorable night out with their loved ones, the Suhour menu features an array of delectable sharing style dishes designed by the Ninive team featuring starters such as Mast-O-Khiar, Flavoured Feta Salad, Chicken Pastilla amongst others, while the mains bring tasteful options such as Couscous Royal, Wagyu Beef Skewer, Sea Bass, and Manti. The meal ends on the sweetest of notes with desserts such as Umm Ali, Frozen Yoghurt, and a fresh platter of watermelon.

Enter a world of craftsmanship mix with authentic flavours and tradition this Ramadan as the Montblanc Majlis by Ninive at Park Hyatt Dubai serves as the backdrop for an incredible Iftar and Suhour experience.

Montblanc Majlis by Ninive at Park Hyatt Dubai

Iftar: Palm and Fountain Garden, Park Hyatt Dubai | Sunset until 8:30PM

Suhour: Palm Garden, Park Hyatt Dubai (Shisha will be served) | 10:30PM onwards

Menus: Buffet Iftar at AED 350 per person and Plated Sharing Suhour concept at AED 375 per person