As a Halal-Friendly certified resort, Shangri-La Hambantota continues to operate as a fully integrated luxury destination, offering diverse culinary experiences, licensed beverage outlets, an eighteen-hole championship golf course, wellness facilities and extensive family recreation, ensuring that guests do not have to compromise on choice, quality or setting.

For families and travellers living in the region, this delivers added confidence when planning short breaks, milestone celebrations or extended holidays. Multigenerational groups can make use of the water park, spacious accommodation, children’s activities and expansive grounds, while Halal-conscious guests benefit from documented dining protocols and culturally considerate services available upon request, creating an environment that is both welcoming and reassuring. Shangri-La Hambantota’s dining concepts include Bojunhala, serving both Sri-Lankan favourites alongside international fare; guests can also enjoy Southeast Asian cuisine at Sera, another authentic restaurant within the hotel.

With the global Muslim travel segment growing exponentially, Shangri-La Hambantota is perfectly prepared to serve the growing demand for destinations that combine premium hospitality with recognised standards and cultural sensitivity. Set along Sri Lanka’s southern coastline, the resort offers families a setting where leisure, space and natural surroundings come together with certified assurance. The result is a destination that supports relaxed, family-friendly and Halal-friendly travel, enabling guests to reconnect, celebrate and unwind with confidence in both the experience and the standards that underpin it.